12.16.2010

hillside farm’s molasses crinkles

Ingredients:
¾ cup butter
1 cup brown sugar
1 egg
¼ cup molasses

2¼ cups flour
2 tsp baking soda
¼ t. Salt
1 t. cinnamon
1 t. ginger
½ t. cloves

Directions:
In a medium size bowl, cream butter and brown sugar, add egg and molasses, mix well.
In another bowl combine all other ingredients. Add flour mix slowly, mix well. Wrap
dough in wax paper and chill a couple of hours or over night.

Form cookie dough into 1¼” balls and roll in sugar.

Place on ungreased cookie sheet and bake at 350° for 8 to 10 minutes. Cool on wax
paper for a couple of minutes. Now enjoy!
(Makes approx. 1 dozen)

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